Digestive Vinaigrette

April 11, 2023

Kathi whipped up this digestion-supporting vinaigrette and it immediately became everyone's go-to salad dressing around here. It's so delicious!

This quick vinaigrette is perfect for dressing Spring bitter greens (try some young dandelion greens* in your mix!).

Ingredients:

1/2 c Digestive Tonic
1/2 c Extra Virgin Olive Oil or Avocado Oil
1 tbsp Fennel Seed, adjust to taste
1 tbsp Raw Honey, adjust to taste

Directions:

Grind the fennel seed in a spice grinder or mortar and pestle. Mix all ingredients in a mason jar, cap the jar, and shake, shake, shake!

Will keep in the refrigerator for up to two weeks.

*always make sure any plants you're using haven't been sprayed with pesticides or herbicides

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