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Hot Bitter Toddy
Makes 2 servings
2 tbsp Digestive Tonic
16 oz Water
2-4 droppers Rhubarb Bitters
Bourbon to taste*
Honey
Squeeze of Lemon
Boil the water
+ add the Tonic
+ Bitters
+ Honey to taste.
Splash in the Bourbon and squeeze that lemon.
*Try with Brandy, Rum or Whiskey. Or just leave it out.
Our Tasty Digestion Set includes both the tonic and bitters to make this delicious recipe!
Muddle the Blueberry Shrub and Rhubarb Bitters with the fresh mint leaves in a cocktail mixer.
If using, add vodka and/or honey and shake.
Add sparkling water and shake gently. Pour into a glass and garnish with fresh blueberries and a sprig of fresh mint.
