February 08, 2021
Honey Simple Syrup
Makes 2 servings
1c honey
1c water
Combine in a saucepan and bring to a low boil. Allow to boil until the honey is dissolved. About 5 minutes. Keep a careful eye on this as it can boil quickly, and if you're not careful, it can burn rather easily. Store in the fridge for about one week.
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